I love cooking, but don’t have a huge amount of time to prepare meals during the week as I commute to London every day. When I get home from work, I have about 40 mins before my husband gets home. So I like to set myself a bit of a challenge to cook a healthy meal from scratch using whatever’s in our fridge, and have it ready for when he gets home. It doesn’t always turn out brilliantly admittedly – there have been more than a few occasions when my husband has had to fake a smile when I’ve presented him with something that resembles the dog’s dinner!

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