Cholesterol friendly lunches

6 Quick Cholesterol-Friendly Lunches

Finding time to cook healthy cholesterol-friendly meals can be a real challenge, and is one of the biggest reasons why people end up falling off the wagon. These cholesterol-friendly lunches are all really quick to make and don’t involve any fancy cooking techniques:-
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Cholesterol friendly lunches

A Delicious Cholesterol-Friendly Tuna, Apple & Avocado Pasta Salad

This is my go-to lunch at weekends when I want a quick, healthy and filling meal. It contains apples, which are one of the top cholesterol-lowering foods, and avocados, which contain monounsaturated fats that help to increase good cholesterol.

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Cholesterol Friendly M&S Salads

32 Cholesterol-Friendly Shop-Bought Lunches

It’s not always easy finding cholesterol-friendly shop-bought lunches, especially if you’re in a hurry and don’t have time to read through all of the nutritional information. Traffic light food nutrition labels have made it a lot easier as it means you can immediately see how much saturated fat it contains, which is key when looking for cholesterol-friendly foods.

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Cholesterol friendly breakfasts

10 Simple Ways To Make Your Lunches More Cholesterol Friendly

When I started my cholesterol-lowering mission, I decided against transforming my diet completely because I think if you change too much, then it’s probably not going to be sustainable.

I’ve seen friends go on diets where they’ve basically replaced everything they normally eat with completely different foods that they would never normally choose to eat. Read More »

Cholesterol friendly lunches

8 Cholesterol-Friendly Ingredients That Will Transform Your Salads

I used to really hate salads and I would avoid them at all costs. As far as I was concerned, salads meant strips of bland iceberg lettuce mixed with a few chopped tomatoes, slices of cucumber and some sort of oil and vinegar dressing. If I had salad with a meal when eating out, I would invariably leave most of it and hide the remnants under my knife and fork. And I just couldn’t understand why people would want to order a salad on its own as a main meal in a restaurant – it just baffled me!

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